JINYA Ramen Bar - Vancouver West

Chicken Wings with Sweet Soy Glaze*

Crispy chicken wings coated in a delectable, sweet soy glaze and sprinkled with a touch of white pepper and sesame seeds.(5pcs)

Tangy Shrimp Cilantro

Rich pork broth infused with shrimp flavor, shrimp tempura, mushrooms, fresh cilantro, a kick of spicy sauce, a squeeze of lime and a sprinkle of Korean chili flakes

Flying Vegan Harvest*

vegan miso broth: Impossible™ meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning >> served with thick noodles. Vegetarian

Vegan Red Fire Opal*

Yuzu flavored hot and sour soup: tofu, sauteed bamboo shoot, simmered shiitake mushroom, cilantro, chili thread, chili oil and lime. Served with Thick noodles.

JINYA Chicken Ramen*

chicken broth: chicken chashu, spinach, green onion and fried onion >> served with thin noodles

Wonton Chicken Ramen*

chicken broth: wonton, spinach, green onion >> served with thin noodles

JINYA Tonkotsu Black*

pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, nori dried seaweed, seasoned egg*, garlic chips, garlic oil, fried onion and spicy sauce » served with thin noodles

Premium Tonkotsu Red*

pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, seasoned egg*, nori dried seaweed, red hot chili oil, spicy bean sprouts >>served with thick noodles Choose your preference of spicy level from 1-10. If you choose higher than level 6, an additional $1 will be added.

JINYA Tonkotsu Original 2010*

Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.

Yuzu Shio Delight*

Chicken & Pork clear broth: Pork chashu, green onion, spinach, seasoned egg*, nori seaweed with yuzu flavor. Served with thin noodles.

Shrimp Wonton Ramen*

pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage (May be substituted with spinach based on availability.)>> served with thick noodles

Cha Cha Cha* -For Garlic Lovers-

Pork and fish broth: pork chashu, seasoned egg·, bean sprouts chopped onion, green onion, garlic and chili powder. Served v.ith extra thick noodles. No noodle substitution available.

Spicy Bean Sprouts

Seasoned Egg*

Nori Dried Seaweed

Kikurage

Chicken Soboro (Ground Chicken)*

Pork Soboro (Spicy Ground Pork)*

Impossible™ Meat Soboro*

Impossible™ Patty (1pc)*

Pork Chashu*

Chicken Wonton (3pcs)*

Shrimp Wonton (3pcs)*

shrimp & chicken wonton

Chicken Chashu*

JINYA Quinoa Salad*

Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.

Aburi Oshi-Sushi

Pork Gyoza ( 6pcs)*

Handmade pork pot stickers. 6 pieces.

Impossible™ Gyoza (6pcs)*

Gyoza stuffed with delicious, savory Impossible™ meat made from plants.

JINYA Bun (1pc)*

Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with JINYA's original bun sauce and mayonnaise.

Impossible™ Bun (1pc)*

Plant-based bun: Impossible™ meat made from plants, guacamole, cucumber with vegan mayonnaise. Vegetarian

Brussels Sprouts Tempura*

Crispy tempura brussels sprouts with white truffle oil. Vegetarian.

Crispy Chicken 5pc*

Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA’s original ponzu sauce.

Crispy Chicken 10pc*

Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA’s original ponzu sauce.

Spicy Creamy Shrimp Tempura*

crispy shrimp tempura tossed in JINYA’s original spicy mayonnaise done in the classic ebi-mayo style

Corn Tempura

Corn tempura with broccolini. Served with tempura sauce.

Salmon Poke Tacos* (2 pcs)

JINYA's original salmon poke in a crispy wonton taco shell topped with cilantro. 2 pieces.

Spicy Tuna Tacos* (2 pcs)

Spicy tuna in a crispy wonton taco shell topped with chilantro. 2 pieces.

Impossible™ Tacos (2 pcs)*

Plant-based tacos: Impossible™ meat made from plants, and guacamole on bite size crispy taco shells topped with cilantro. Vegetarian

Chicken Chashu Bowl*

Slow braised chicken breast chashu, ground chicken soboro, simmered shiitake mushroom, kikurage namul (May be substituted with spinach based on availability.), green onion, seasoned egg and sesame seeds.

Impossible™ Rice Bowl*

Plant-based rice bowl: Impossible™ meat made from plants, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. Vegetarian

Tokyo Curry Rice Bowl*

Tokyo style curry with ground chicken and steamed rice.

Salmon Poke Bowl* Small

Poke marinated salmon* and onion over the steamed rice.Garnished with green onion and sesame seed.

Vegan Kids' Meal*

Vegan rice bowl, vegan ramen, vegan tacos, edamame, green salad mix, boiled vegetables, orange slice

Mochi Ice Cream - Green Tea*

Mochi Ice Cream - Chocolate*